Chicken Fold-ups

2 c. cubed, cooked chicken
3 oz. cream cheese (they actually make that size of cream cheese)
2 T. butter
2 T. milk
1/2 tsp. salt
1/8 tsp. pepper
1 can crescent rolls

Topping:
1 T. butter
3/4 c. seasoned bread crumbs or crushed croutons

Cook and cube chicken. Mix cream cheese and 2 T. butter. Add milk, salt and pepper. Mix chicken. Press together 2 crescent rolls into a rectangle on an ungreased cookie sheet. Spoon filling onto the center of the rectangle and bring up the corners. Press corners together. Spoon the topping over them. You might need to press it into the top. Bake at 350 degrees for 20- 25 minutes. 4 servings.

I got this recipe from a friend, but I am unsure where she got it at. They are yummy!

Enjoy and Happy Cooking!